Rosie is an author, broadcaster and coach. She is the author of four novels and one non-fiction collection. After a long career in women's magazines, latterly as the award-winning editor-in-chief of HELLO! magazine, Rosie now enjoys a portfolio career and is a qualified life coach. In 2024 she founded Rosie's Reinvention Retreats, a series of day retreats supporting midlife women through career, business and wellbeing transformations, enabling them to realise a more fulfilling way of life.
Straight from the cool girls of San Francisco and into our Supper Club, Girl Dinner is a cult-favourite concept built on one perfect trio: Chicken Caesar salad, Crispy fries and a stiff martini/Gin & Tonic
That’s it. That’s the menu. And that’s exactly why we’re are obsessed.
For our veggie/vegan guests, we’ll offer a similar option, crafted with the same care and indulgence.
Your first drink (Martini, G&T, Prosecco or Club Mera (non-alc Aperitivo) is included on arrival, because Girl Dinner demands a proper start.
A paid bar will then run for the rest of the evening for those who wish to continue, where we will be offering Red, White & Rose wine as well as the above drinks too
Simple. Iconic. Delicious.
